Introduction:
Whoever invented casseroles deserves a medal! This French Onion Chicken casserole is a comforting, flavor-packed dish perfect for weeknight dinners. Tender chicken is baked with caramelized onions, savory broth, and melted cheese for a dish that’s rich, hearty, and incredibly easy to prepare.
Ingredients:
4 boneless, skinless chicken breasts
2 large onions, thinly sliced
2 tablespoons butter
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon thyme (fresh or dried)
1/2 teaspoon salt (or to taste)
1/4 teaspoon black pepper
1/2 cup beef or chicken broth
1/2 cup sour cream or cream cheese (optional for extra creaminess)
1 cup shredded Gruyère or Swiss cheese
1/2 cup breadcrumbs (optional, for topping)
Fresh parsley for garnish
How to Make:
