Q: Can I use fresh pineapple instead of canned?
A: Yes! Make sure to drain it well to avoid excess moisture in the cake.
Q: Can I make this cake in a regular round pan?
A: Absolutely! Bake slightly longer, checking doneness with a toothpick.
Q: Can I skip the glaze?
A: Yes! The cake is delicious on its own, but the glaze adds a lovely sweetness.
