Serve immediately for best flavor and texture.
Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat gently to avoid overcooking the steak.
Variations
Swap cheddar for Gruyère, mozzarella, or pepper jack for a different flavor profile.
Add garlic or red pepper flakes to the broccoli for a spicier kick.
Use different cuts of steak, like New York strip or filet mignon, depending on preference.
