Fruity Twist: Add diced mango, avocado, or sweet corn for a unique flavor.
Family-Friendly: Leave out onions or jalapeños for a milder version.
Even Better Tomorrow: The flavors deepen as it rests—leftovers taste amazing the next day.
Storage Tip: Store in an airtight glass jar for up to 5 days in the fridge.
Serving Ideas
Enjoy pico de gallo with tortilla chips, spoon it over tacos, top grilled chicken or fish, or use it as a refreshing side for rice and beans.
Final Thought
This recipe is proof that simple ingredients can create something irresistible. One jar is never enough—so go ahead and fill up five. You’ll thank yourself later!
