- Use a non-stick skillet for easy cleanup and perfect caramelization.
- Ensure all liquid evaporates before removing from heat to avoid soggy nuts.
- For small skillets, cooking time may be slightly longer by 30–45 seconds.
- Add a pinch of cinnamon or cayenne for a spiced twist.
- Package in cellophane bags or jars for quick homemade gifts.
Serving Ideas
- Sprinkle over salads for crunch and sweetness
- Add to yogurt or oatmeal
- Serve with a cheese platter
- Enjoy as a standalone snack
- Mix into trail mix or granola
These 5-Minute Caramel Walnuts are quick, easy, and versatile—perfect for holiday treats, everyday snacking, or enhancing your favorite dishes.
