Savory Garlic Buttered Shrimp with Sweet and Tangy Glaze

Introduction

Garlic buttered shrimp is a dish that never fails to impress—succulent shrimp cooked in a rich buttery garlic base, then coated with a sweet and tangy glaze made from soy sauce, ketchup, Sprite, and oyster sauce. The flavor is a balance of savory, sweet, and slightly spiced, making it perfect for both family dinners and special occasions. Quick to make and bursting with flavor, this dish is a guaranteed crowd-pleaser.

Ingredients

  • 1 kg shrimp

  • ½ cup butter

  • 1 bulb garlic, minced

  • 3 tbsp soy sauce

  • 3 tbsp ketchup

  • 1 cup Sprite (same size bottle/can)

  • 2 tbsp brown sugar

  • 1 tsp cumin powder

  • 3 tbsp oyster sauce

  • ½ tsp ground pepper

  • 1 tsp onion leaves, chopped (optional, for garnish)

How to Make