Introduction
Banana pudding is a timeless Southern dessert loved for its creamy texture, sweet bananas, and soft cookie layers. Perfect for family gatherings, potlucks, or a cozy treat at home, this dessert balances rich vanilla pudding with the natural sweetness of ripe bananas and the slight crunch of wafers.
Ingredients
1 box vanilla wafers
4–5 ripe bananas, sliced
1 cup sugar
¼ cup all-purpose flour
2 cups milk
4 large egg yolks
2 teaspoons vanilla extract
2 tablespoons unsalted butter
Whipped cream or meringue, for topping
