Classic One-Pot Goulash: Comforting, Hearty, and Nostalgic

Introduction

This One-Pot Goulash is a comforting, hearty dish that brings back childhood memories with every bite. Ground beef, tender pasta, and a rich tomato-based sauce come together in one pot for an easy, satisfying meal. Quick to prepare and full of flavor, it’s perfect for weeknight dinners or family gatherings.

Ingredients

  • 1 lb ground beef

  • 1 medium onion, chopped

  • 1 green bell pepper, chopped

  • 2 cloves garlic, minced

  • 2 cups elbow macaroni

  • 1 can (14.5 oz) diced tomatoes

  • 1 can (8 oz) tomato sauce

  • 1 ½ cups beef broth or water

  • 1 tsp Worcestershire sauce

  • 1 tsp Italian seasoning

  • 1 tsp paprika

  • Salt and pepper, to taste

  • Optional: shredded cheddar cheese for topping

How to Make

  1. Cook the Beef: