Classic One-Pot Goulash: A Hearty Childhood Favorite

Introduction

This One-Pot Goulash is a comforting, hearty dish that takes you straight back to childhood. Tender ground beef, savory tomato sauce, and perfectly cooked pasta come together in one pot for a meal that’s both easy and satisfying. It’s a dish that’s stood the test of time and still brings warmth to the table.

Ingredients

• 1 lb ground beef

• 1 medium onion, chopped

• 1 green bell pepper, chopped

• 2 cloves garlic, minced

• 2 cups elbow macaroni

• 1 can (14.5 oz) diced tomatoes

• 1 can (8 oz) tomato sauce

• 1 ½ cups beef broth or water

• 1 tsp Worcestershire sauce

• 1 tsp Italian seasoning

• 1 tsp paprika

• Salt and pepper, to taste

• Optional: shredded cheddar cheese for topping

How to Make

1. Cook the Beef:

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