Crispy, creamy, and indulgently cheesy—this elevated grilled cheese turns a classic comfort food into a gourmet experience.
Ingredients
- 2 slices hearty rustic bread (sourdough or brioche recommended) 
- 1–2 tablespoons butter, softened (for spreading) 
- 1 slice sharp cheddar cheese 
- 1 slice creamy brie cheese 
- 1 slice mozzarella cheese 
- Optional: caramelized onions or a drizzle of honey 
- Optional sides: tomato soup, pickles 
How to Make
- Prepare the Bread: 
