Introduction
If there’s one dessert that captivates hearts from the very first spoonful, it’s this creamy coconut dessert. With its velvety texture, delicate coconut flavor, and rich tropical aroma, this treat feels luxurious yet simple. Made with pantry staples like condensed milk, coconut milk, and cream, it’s the perfect dessert to impress family and friends without much effort.
Ingredients
100 g sugar
1 teaspoon butter
40 g grated coconut
200 g heavy cream (or whipping cream)
395 g sweetened condensed milk
200 ml coconut milk
126 g powdered milk
12 g unflavored gelatin (pre-hydrated in water)
