In a bowl, combine canned chicken, shredded cheese, and egg until well mixed.
Form Nuggets:
Scoop mixture (a cookie scoop works well) and flatten slightly into nugget shapes.
Sprinkle bagel seasoning over the top.
Cook:
Air Fryer: Preheat to 400°F. Spray nuggets lightly with cooking spray to prevent sticking. Cook for 14 minutes, flipping halfway through.
Oven: Preheat to 450°F. Place nuggets on a greased baking sheet and bake for about 20 minutes, flipping halfway through.
Serve:
Enjoy hot with your favorite dipping sauces.
