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Tom Kha Gai, also known as Thai Coconut Chicken Soup, is a popular and delicious dish known for its rich and creamy coconut milk broth infused with aromatic Thai herbs and spices. Here’s a recipe for you to try making this flavorful soup at home: Tom Kha Gai (Thai Coconut Chicken Soup) Recipe: Ingredients: – … Read more

Here is a delicious recipe for Creamy Ricotta Beef Stuffed Shells Pasta: Creamy Ricotta Beef Stuffed Shells Pasta Recipe: Ingredients: – 1 box (12 oz) jumbo pasta shells – 1 lb ground beef – 1 small onion, finely chopped – 2 cloves garlic, minced – 1 can (24 oz) marinara sauce – 1 cup ricotta … Read more

Here is a recipe for delicious spicy Mexican street corn bites, also known as “Elotes”:   Recipe for Spicy Mexican Street Corn Bites (Elotes): Ingredients: – 4 ears of corn – 1/2 cup mayonnaise – 1/2 cup of cream fresh or sour cream – 1 cup of Cheese grated cotija or crumbled feta cheese – 1 teaspoon … Read more

Here’s a comforting and delicious recipe for Chicken & Dumplings Soup:   Chicken & Dumplings Soup Recipe:   Ingredients: **For the Soup:** – 1 tablespoon olive oil – 1 onion, chopped – 2 carrots, sliced – 2 celery stalks, sliced – 2 cloves garlic, minced – 6 cups chicken broth – 2 cups cooked chicken, shredded – … Read more

Ingredients 2 tablespoons olive oil 1 large onion, diced 3 garlic cloves, minced 3 carrots, peeled and sliced 3 celery stalks, chopped 2 medium potatoes, diced 1 zucchini, diced 1 cup green beans, trimmed and chopped 1 (14.5-ounce) can diced tomatoes (with juices) 6 cups vegetable or chicken broth 1 teaspoon dried thyme 1 teaspoon … Read more

Ingredients 1 tablespoon olive oil 1 medium onion, diced 3 cloves garlic, minced 4 cups green cabbage, chopped 2 carrots, sliced 2 celery stalks, sliced 1 (14.5-ounce) can diced tomatoes 6 cups vegetable or chicken broth 1 teaspoon dried thyme 1 teaspoon dried basil 1/2 teaspoon smoked paprika Salt and pepper to taste Optional: 1 … Read more

Ingredients 1 pound ground beef 4 medium potatoes, peeled and diced 1 small onion, diced 2 carrots, diced 2 celery stalks, diced 3 cups chicken or beef broth 2 cups milk 2 cups shredded cheddar cheese 2 tablespoons all-purpose flour 2 tablespoons butter 1 teaspoon garlic powder 1/2 teaspoon paprika Salt and pepper to taste … Read more

When asked about my go-to food, I always say salad. But it’s not just any salad; it’s egg salad! Salads are my favorite because they’re quick to whip up and always refreshing. When I tell my mom I had egg salad for dinner, she usually chuckles and asks, “Are you a vegetarian, girl?” I mean, … Read more

Let’s talk taco rice! Originally a fun fusion from Okinawa, Japan, taco rice combines Tex-Mex flavors with the comfort of a hearty bowl of rice. In my version, we drizzle everything with a rich queso sauce that brings it all together. It’s perfect for those nights when you want something cheesy, filling, and bursting with … Read more

Southern Lima Beans is a classic dish from the southern region of the United States that holds deep cultural significance. This recipe is a testament to the rich history and flavors of Southern cuisine. Lima beans are slow-cooked with a blend of smoky bacon, aromatic vegetables, and savory seasonings, resulting in a hearty and comforting … Read more