Bacon Brown Sugar Chicken Tenders – Sweet, Savory, and Crispy Perfection

  1. Preheat your oven to 375°F (190°C).

  2. Line a baking sheet with aluminum foil and lightly grease with cooking spray or oil.

Step 2: Prepare the Seasoning

  1. In a small bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.

Step 3: Season the Chicken Tenders

  1. Arrange the chicken tenders on the prepared baking sheet.

  2. Evenly sprinkle the brown sugar mixture over the chicken tenders, coating them well.

Step 4: Add the Bacon

  1. Sprinkle the crumbled bacon pieces generously over the seasoned chicken tenders.

Step 5: Bake

  1. Bake in the preheated oven for 25–30 minutes, or until the chicken is cooked through and the bacon is crispy.

Step 6: Serve

  1. Serve the Bacon Brown Sugar Chicken Tenders hot, enjoying the sweet, savory, and smoky combination.

Serving and Storage Tips