Blueberry Rolls

  • Serve warm for the best flavor and texture.

  • Store leftover rolls in an airtight container at room temperature for up to 2 days. Reheat gently before serving.

  • Rolls can also be frozen before baking—thaw and let rise before baking as directed.

Variations

  • Mixed Berry Rolls: Substitute blueberries with raspberries, blackberries, or a combination.

  • Cinnamon Blueberry Rolls: Add 1 tsp ground cinnamon to the sugar before sprinkling on the dough.

  • Cream Cheese Glaze: Mix 2 tablespoons softened cream cheese into the glaze for extra richness.

FAQ