Q: Can I make this ahead of time?
A: Yes! Prepare the roll-ups and refrigerate them before searing and baking.
Q: Can I freeze these?
A: Absolutely. Wrap tightly in foil and freeze for up to 2 months. Bake directly from frozen, adding extra time as needed.
Prep Time: 15 minutes | Cooking Time: 35–40 minutes | Total Time: 50–55 minutes | Servings: 4
