Chicken and Sausage Gumbo – Hearty, Spicy, and Full of Flavor

Q: Can I use boneless chicken?
A: Yes! Boneless chicken thighs or breasts work fine, but bone-in adds extra flavor.

Q: Can I make this in a slow cooker?
A: Absolutely! Brown the meats first, then transfer everything to a slow cooker and cook on low for 4–6 hours.