Cinnamon roll peach cobbler

Here’s a delightful recipe for Cinnamon Roll  Peach Cobbler that combines the sweetness of peaches with the deliciousness of

cinnamon rolls for a perfect dessert. This easy-to-make dish is perfect for summer gatherings or cozy nights in!

Ingredients
For the Filling:
4 cups fresh or frozen peaches, sliced (about 4-5 medium peaches)
1/2 cup granulated sugar (adjust to taste)
1 tablespoon cornstarch
1 teaspoon vanilla extract
1 teaspoon cinnamon
1 tablespoon lemon juice (optional)
For the Topping:
2 cans (8 oz each) refrigerated cinnamon rolls
1/2 cup butter, melted (1 stick)
1 teaspoon cinnamon
1/4 cup brown sugar (optional)
1/2 cup chopped pecans or walnuts (optional)
Icing from the cinnamon rolls (included in the packages)
Instructions