Serve as a side with roasted chicken, steak, or vegetables.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat gently with a small pat of butter or a splash of water to refresh.
Variations
Garlic Butter Noodles: Sauté minced garlic in butter before adding the pasta.
Lemon Butter Noodles: Add a squeeze of fresh lemon juice and a bit of zest for brightness.
Cheesy Version: Mix in shredded mozzarella or cheddar for a creamy twist.
Herb Lovers: Try basil, thyme, or chives for fresh flavor.
