A true Windy City icon, the Chicago-style hot dog is all about bold flavors and vibrant toppings piled high on a perfectly cooked all-beef frank.
Ingredients
1 all-beef hot dog
1 poppy seed hot dog bun
Yellow mustard
Chopped onions
Sweet pickle relish (neon green style if available)
2 tomato slices
1–2 dill pickle spears
Sport peppers (optional, for spice)
A dash of celery salt
