Classic Chicken Fried Steak with Mashed Potatoes, Gravy, and Veggies

  • Pair with a slice of buttery bread for extra comfort.

  • Garnish mashed potatoes with chopped parsley for color.

Variations

  • Add a pinch of cayenne to the gravy for a subtle kick.

  • Use sweet potatoes instead of regular potatoes for a twist.

  • Top green beans with sautéed garlic and almonds for added texture.

FAQ