Classic Moist Carrot Cake with Cream Cheese Frosting

  • Serving: Perfect for birthdays, holidays, or afternoon tea.

  • Storage: Store in an airtight container in the fridge for up to 5 days. Freeze slices for longer storage.

Variations

  • Spiced Up: Add a pinch of ground ginger or cloves for extra warmth.

  • Pineapple Twist: Fold in ½ cup crushed pineapple (drained) for added moisture and flavor.

  • Mini Cakes or Cupcakes: Divide the batter into muffin tins for individual servings.

FAQ