INGREDIENTS:

Regarding the Apple Filling:
Two big apples, cut, peeled, and cored
Two teaspoons of sugar, granulated
one tsp finely ground cinnamon

Regarding the Bread:
Half a cup of softened unsalted butter
1/3 cup of sugar, granulated
Two big eggs
Half a teaspoon of vanilla extract
1/2 cup of flour for all purposes
one and a quarter tsp baking powder
half a cup of milk
About the Swirl of Cinnamon Sugar:
one-third cup of brown sugar
one tsp finely ground cinnamon

Regarding the Glaze:
Half a cup of powdered sugar
two tsp milk
One-fourth teaspoon of vanilla essence

INSTRUCTIONS: