Q: Can I use frozen green beans or potatoes?
A: Yes, but adjust cooking times. Thaw and drain frozen green beans before cooking, and partially cook frozen potatoes until tender.
Q: Can this dish be made ahead?
A: Yes, cook the vegetables and bacon ahead of time. Combine and warm with ranch butter just before serving.
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 4–6
