Serve with a sprinkle of fresh parsley or extra Parmesan on top.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat gently over low heat, adding a splash of cream or milk to restore creaminess.
Variations:
Add sautéed mushrooms, spinach, or sun-dried tomatoes for extra flavor and nutrition.
Swap the sausage for grilled chicken or shrimp for a different protein option.
Use whole wheat or gluten-free pasta for dietary preferences.
FAQ:
