Serve with pasta, roasted vegetables, or a fresh salad for a complete meal.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best texture.
Variations
Add sliced tomatoes or cooked bacon on top before baking for extra flavor.
Swap mozzarella with provolone or fontina for a different cheese profile.
FAQ
Q: Can I use chicken thighs instead of breasts?
A: Yes! Adjust cooking time slightly as thighs may take a few minutes longer to cook through.
Q: Can this be made ahead of time?
A: You can prep the chicken up to the coating stage, refrigerate, and bake when ready.
