Introduction:
Golden, crispy, and full of tangy flavor, these Crispy Southern Fried Green Tomatoes are a classic Southern treat. Perfect as a side dish, appetizer, or snack, they pair beautifully with ranch dressing or a spicy remoulade.
Ingredients:
1 cup cornmeal
1/2 cup all-purpose flour
1 tsp paprika
1/2 tsp garlic powder
Pinch of cayenne pepper (optional, for heat)
1–2 eggs
1 tbsp buttermilk
4–6 firm green tomatoes, sliced 1/2-inch thick
1 inch vegetable oil, for frying
Ranch dressing or spicy remoulade, for serving
How to Make:
