Refrigerator: Store the crunch bars in an airtight container in the fridge for up to 7 days.
Freezer: For longer storage, freeze the bars in a single layer in sealable freezer bags for up to 3 months. Let them thaw at room temperature before serving.

🍴 Variations to Try:

Nutty Crunch Bars: Add chopped nuts like almonds or peanuts to the cereal mixture for added texture and flavor.
Peanut Butter Crunch Bars: Stir in ½ cup of peanut butter with the melted butter and chocolate for a rich, nutty twist.
Marshmallow Crunch Bars: Mix in mini marshmallows with the cereal for a gooey, sweet addition.

Enjoy your homemade crunch bars! They’re a delightful treat that’s easy to make and even easier to enjoy.