Why You’ll Love This Recipe
✅ Unbelievably soft – Stays fresh for days
✅ Rich buttery flavor – No dry crumbs here!
✅ No-knead option – Great for beginners
✅ Versatile – Shape into rolls, loaves, or buns
Ingredients You’ll Need
(Makes 1 loaf or 12 rolls)
Dough Ingredients:
- 3 cups (375g) bread flour (or all-purpose flour + 1 tbsp vital wheat gluten)
- 1 tbsp (12g) sugar
- 1 tsp salt
- 1 packet (2¼ tsp) instant yeast
- 1 cup (240ml) warm milk (110°F/45°C)
- ¼ cup (60g) unsalted butter, melted
- 1 egg, room temperature (optional, for extra richness)
(Optional: 1 tbsp honey for a golden crust!)
