Flan de Queso: Silky, Creamy, and Decadently Rich

  • 8 oz (225 g) cream cheese, softened

  • 1 can (14 oz) sweetened condensed milk

  • 1 can (12 oz) evaporated milk

  • 4 large eggs

  • 1 tsp vanilla extract

How to Make

  1. Prepare the Caramel: