Fluffy Condensed Milk Bread — Soft, Sweet, and Irresistible

Q: Can I use whole milk instead of condensed milk?
A: You can, but you’ll need to add more sugar to achieve the same sweetness. Condensed milk also helps create the soft, tender texture.

Q: How long does it stay fresh?
A: Store in an airtight container at room temperature for 2–3 days. For longer storage, freeze and thaw slices as needed.