Pair with roasted vegetables, mashed potatoes, or a crisp salad for a full meal.
Leftover lamb chops can be stored in an airtight container in the fridge for 2–3 days. Reheat gently in a skillet to maintain crispiness.
Variations
Add red pepper flakes to the breadcrumb mixture for a spicy kick.
Substitute panko with crushed almonds or walnuts for a nutty crunch.
Brush with garlic butter after frying for extra richness.
