Q: Can I use fresh pumpkin instead of canned?
A: Yes! Roast and puree fresh pumpkin first; use the same quantity as canned.
Q: Can I make mini muffins?
A: Absolutely! Bake for 12–15 minutes and adjust batter quantity for mini tins.
Q: Can I substitute oil with butter?
A: Yes, melted butter works well and adds a richer flavor.
