Grilled Steak & Chimichurri Crunch Sandwich

• 1 cup fresh parsley, finely chopped

• 3 tbsp fresh oregano, chopped (or 1 tbsp dried)

• 4 cloves garlic, minced

• ½ cup olive oil

• 2 tbsp red wine vinegar

• 1 tsp red pepper flakes

• Salt and pepper, to taste

How to Make

1. Prepare the Steak:

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