INGREDIENTS:
One sheet of puff pastry (if frozen, thawed)
Six to eight thinly sliced ham slices
One cup of shredded
cheese, either mozzarella, cheddar, or combination
One egg for the egg wash
One tablespoon of Dijon mustard (optional; adds flavor)
Half a teaspoon of dried parsley or Italian seasoning (optional, for garnish)
Directions
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