Q: Can I use a different type of cake mix?
A: Yes, yellow or coconut-flavored cake mix works well too.
Q: What if I can’t find cream of coconut?
A: You can use coconut milk mixed with a bit of sugar, but cream of coconut adds the best sweetness and texture.
Q: Can I freeze this cake?
A: It’s best enjoyed fresh or refrigerated, but you can freeze individual slices wrapped tightly for up to 1 month.
