Lobster & Shrimp Cakes

  • Can I make these ahead of time? Yes, form the patties and refrigerate for up to 24 hours before cooking.

  • Can I bake instead of pan-fry? Yes, bake at 400°F (200°C) for 12–15 minutes, flipping halfway through.

  • Can I use only shrimp or only lobster? Absolutely — adjust quantities and seasonings to taste.