Prepare the dressing: In a small bowl, whisk together olive oil, lemon juice, red wine vinegar, oregano, salt, and pepper until smooth and combined.
Assemble the salad: In a large bowl, mix the cooked lentils, cherry tomatoes, cucumber, red onion, olives, and mixed greens.
Add cheese & dress: Crumble the goat cheese over the salad and drizzle with the prepared dressing. Toss gently to combine.
Garnish & serve: Sprinkle with fresh parsley and serve immediately.
Serving and Storage Tips
