Q: Can I use other types of apples?
A: Yes! Any firm apple like Gala, Braeburn, or Pink Lady works beautifully.
Q: Can I make this cake ahead of time?
A: Absolutely — it tastes even better the next day as the flavors blend together.
Q: Can I freeze this cake?
A: Yes, wrap it tightly in plastic wrap and freeze for up to 2 months. Thaw overnight in the refrigerator before serving.
