Pour the sausage, vegetable, and cheese mixture into the greased pie plate.
Pour the prepared batter evenly over the top.
Step 8: Bake
Bake in the preheated oven for 20–25 minutes until the batter is set.
Step 9: Add Topping Cheese
Sprinkle the remaining ½ cup of cheese on top and bake for an additional 1–2 minutes until melted.
Step 10: Cool and Serve
Let the pie cool for a few minutes before slicing and serving.
