Voodoo Balls Recipe
Here’s a recipe for **Voodoo Balls**—a creative dish with a spicy Cajun flair. These are seasoned rice balls filled with crawfish and Parmesan, coated in crushed voodoo chips, and fried to crispy perfection. **Ingredients:** – **Rice Mixture:** – 2 cups cooked white rice (cooled) – 1/2 lb crawfish tails, cooked and chopped – 1/2 cup … Read more