What is Medium-High Heat On a Stove? How Do You Crack It On Every Stove?
What is Medium-High Heat On a Stove? How Do You Crack It On Every Stove? Medium-high heat, a key setting for cooking tasks like browning, sautéing, and searing, sits between medium and high on the stove. On a gas stove, it’s typically a steady flame around 4–6; on an electric stove, it’s usually set between … Read more