Power Lunch Tuna Salad — Quick, Healthy, and Protein-Packed

  1. Prep Ingredients: Drain the tuna and place in a medium bowl. Dice avocado and cucumber, and finely chop the green onion.

  2. Mix Salad: Add all vegetables to the tuna. Drizzle with balsamic vinegar.

  3. Season: Sprinkle with Everything But the Bagel seasoning to taste.

  4. Toss & Serve: Gently mix until combined. Serve immediately or chill for a few minutes to let flavors meld.

Serving Tips