In a large bowl, combine black-eyed peas, tomatoes, red onion, cucumbers, and bell peppers.
Add chopped cilantro or parsley for freshness.
Drizzle with olive oil and lemon juice, then season with salt, pepper, and cayenne pepper.
Toss everything together until well coated.
Cover and chill in the refrigerator for about 1 hour to allow flavors to meld.
Serving and Storage Tips:
