Ingredients
To create this refreshing fusion juice, youâll need the following ingredients:
1 medium-sized lemon
2 medium-sized apples (preferably sweet varieties like Fuji or Honeycrisp)
2 ripe tomatoes
2 medium-sized carrots
Step-by-Step Instructions
1. Prepare the Ingredients
Start by washing all the fruits and vegetables thoroughly to remove any pesticides or dirt.
Lemon: Cut the lemon in half and remove any seeds. You can choose to peel it or leave the skin on for added nutrients.
Apples: Core and chop the apples into smaller pieces. Thereâs no need to peel them, as the skin contains valuable nutrients.
Tomatoes: Chop the tomatoes into quarters. If you prefer a smoother juice, you can remove the seeds, but this is optional.
Carrots: Peel the carrots and chop them into smaller chunks for easier juicing.
2. Juice the Ingredients
Using a juicer or a blender, combine all the prepared ingredients. If using a blender, you may need to add a small amount of water to help blend the mixture smoothly. Blend until you achieve a liquid consistency.
Juicer: Simply feed the ingredients into the juicer according to the manufacturerâs instructions.
Blender: Blend on high speed until smooth. Once blended, strain the mixture through a fine mesh sieve or cheesecloth to separate the juice from the pulp, if desired.
3. Taste and Adjust
Once you have your juice, taste it to see if it meets your flavor preferences. If you find it too tart, consider adding a bit of honey or agave syrup for sweetness. For a more citrusy kick, squeeze in more lemon juice.
4. Serve
Pour the juice into glasses and serve immediately for the freshest taste. Garnish with a slice of lemon or a sprig of mint for an added touch. This juice can also be served over ice for a refreshing summer drink.
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