Slow Cooker Church Supper Spaghetti

Introduction
Slow Cooker Church Supper Spaghetti is the kind of dish that feels like a warm hug on a plate. It’s hearty, comforting, and perfect for sharing at gatherings, potlucks, or busy weeknights. With rich tomato sauce, perfectly seasoned ground beef, and pasta that soaks up all the flavors, it’s no wonder this dish has become a beloved staple at church suppers and family dinners alike. Minimal effort meets maximum flavor, making it a dish worth repeating.

Ingredients

  • 2 pounds ground beef

  • 1 large onion, chopped

  • 4 cloves garlic, minced

  • 2 cans (28 ounces each) crushed tomatoes

  • 1 can (15 ounces) tomato sauce

  • 1 can (6 ounces) tomato paste

  • ½ cup red wine (optional)

  • 1 tablespoon sugar

  • 2 teaspoons dried basil

  • 2 teaspoons dried oregano

  • 1 teaspoon dried parsley

  • ½ teaspoon crushed red pepper flakes

  • Salt and pepper, to taste

  • 1 pound spaghetti

How to Make