Herb boost: Add thyme or rosemary to the broth for extra flavor.
Rice swap: Brown rice can be used, but increase cooking time and liquid slightly.
Veggie add-ins: Toss in diced carrots, peas, or green beans about halfway through cooking.
Quick version: Skip searing the chops if short on time; they’ll still cook tenderly in the slow cooker.
This Slow Cooker Pork Chops & Rice is a fuss-free, family-friendly meal that delivers comfort and flavor with minimal effort—a true weeknight winner.
