Serve warm with butter, jam, or your favorite spread.
Store in an airtight container for 2–3 days or freeze for longer storage.
Reheat gently in the oven to restore softness.
Variations
Add herbs like rosemary or thyme to the dough for a savory twist.
Sprinkle everything bagel seasoning instead of sesame seeds for extra flavor.
Replace ghee with butter for a slightly different buttery flavor.
