1 cup pineapple chunks
1 medium carrot (peeled & chopped)
½ inch turmeric root (or ½ tsp ground turmeric)
Juice of ½ lemon ![]()
½ cup cool water
1 tsp honey (optional)
How to Make It
Blend pineapple, carrot & turmeric with water until smooth.
Strain if you prefer a lighter texture.
Stir in lemon juice and honey.
Sip slowly, breathe deeply, and enjoy its golden warmth. ![]()
Grandma’s Tip: Add a tiny pinch of black pepper — it helps your body absorb turmeric’s full goodness!
