- 24 oz (680 g) cream cheese, softened 
- 1 cup granulated sugar 
- 3 large eggs 
- 8 oz (225 g) melted dark or semi-sweet chocolate 
- 2 tablespoons cocoa powder 
- 1 teaspoon vanilla extract 
Optional Toppings:
- Whipped cream 
- Chocolate shavings or curls 
How to Make
- Prepare the Crust: 
